Okra Area Harvested by Country

Nigeria ranks first in okra area harvested, covering 2,043,104 hectares, followed by India and Niger. This analysis explores the largest and smallest harvesting areas by country, regional patterns, and key factors influencing okra cultivation worldwide.

Top 10 Countries with the Largest Okra Harvested Area

Nigeria leads with 2,043,104 hectares
India follows with 549,000 hectares
Niger ranks third with 70,758 hectares
Mali covers 63,091 hectares
Ivory Coast cultivates 35,743 hectares
Cameroon records 31,027 hectares
Sudan follows with 27,215 hectares
Pakistan harvests 25,000 hectares
Bangladesh cultivates 12,559 hectares
Benin rounds out the top 10 with 11,792 hectares

Bottom 10 Countries with the Smallest Okra Harvested Area

Djibouti has the smallest harvested area at just 4 hectares
Belize follows with 5 hectares
Bhutan records 10 hectares
Antigua and Barbuda cultivates 11 hectares
Puerto Rico covers 14 hectares
Gabon records 17 hectares
Bahamas follows with 19 hectares
Bahrain cultivates 24 hectares
Barbados records 63 hectares
Kuwait rounds out the bottom 10 with 71 hectares

Which Country Has the Largest Okra Harvested Area?

Nigeria leads the world in okra harvested area with 2,043,104 hectares. The country’s vast agricultural land, high domestic demand, and traditional farming practices contribute to its extensive cultivation.

Why Do Some Countries Cultivate Larger Areas for Okra?

Countries with extensive agricultural land, such as Nigeria, India, and Niger, allocate large areas to okra farming due to strong market demand, favorable climates, and well-established farming traditions.

What Are the Global Trends in Okra Harvested Area?

African and South Asian countries dominate okra cultivation, with Nigeria, India, and Niger leading. Growing global demand and the vegetable’s nutritional benefits have contributed to increased cultivation in emerging markets.

How Does Geography Affect Okra Harvested Area?

Countries with warm, tropical climates, such as Nigeria and India, allocate large areas to okra farming. Meanwhile, nations with limited arable land, such as Djibouti and Bhutan, have minimal cultivation areas.

Comparing Countries with Large and Small Okra Harvested Areas

Nigeria and India benefit from vast land availability and strong domestic demand for okra, while smaller nations like Djibouti and Belize face challenges such as limited space and lower market demand.