Mangoes Guavas and Mangosteens Area Harvested by Country
India ranks first in mango, guava, and mangosteen area harvested, covering 2,698,000 hectares, followed by China and Ivory Coast. This analysis explores the largest and smallest harvesting areas by country, regional patterns, and key factors influencing tropical fruit cultivation worldwide.
Top 10 Countries with the Largest Mango, Guava, and Mangosteen Harvested Area
India leads with 2,698,000 hectares
China follows with 405,330 hectares
Ivory Coast ranks third with 347,299 hectares
Indonesia covers 298,827 hectares
Mexico cultivates 236,374 hectares
Pakistan records 213,496 hectares
Philippines follows with 199,710 hectares
Egypt harvests 161,928 hectares
Bangladesh cultivates 142,373 hectares
Thailand rounds out the top 10 with 131,714 hectares
Bottom 10 Countries with the Smallest Mango, Guava, and Mangosteen Harvested Area
Qatar has the smallest harvested area at just 3 hectares
Belize follows with 5 hectares
Maldives records 6 hectares
Kuwait cultivates 7 hectares
Seychelles covers 8 hectares
French Polynesia records 14 hectares
Honduras follows with 25 hectares
Namibia records 26 hectares
Cook Islands cultivates 29 hectares
Morocco rounds out the bottom 10 with 32 hectares
Which Country Has the Largest Mango, Guava, and Mangosteen Harvested Area?
India leads the world in mango, guava, and mangosteen harvested area with 2,698,000 hectares. The country's vast orchards, strong domestic and export demand, and favorable climate contribute to its top ranking.
Why Do Some Countries Cultivate Larger Areas for Mangoes, Guavas, and Mangosteens?
Top-producing nations like India, China, and Indonesia allocate vast areas to tropical fruit farming due to strong domestic markets, export potential, and optimal growing conditions.
What Are the Global Trends in Mango, Guava, and Mangosteen Harvested Area?
Asia and Africa dominate mango, guava, and mangosteen cultivation, with India, China, and Ivory Coast leading. Increasing global demand for fresh and processed tropical fruits is driving expansion in key regions.
How Does Geography Affect Mango, Guava, and Mangosteen Harvested Area?
Tropical and subtropical regions with warm climates and ample rainfall, such as India and Indonesia, support extensive cultivation. Conversely, countries with arid or temperate climates, such as Qatar and Kuwait, have minimal harvested areas.
Comparing Countries with Large and Small Mango, Guava, and Mangosteen Harvested Areas
India and China benefit from extensive land availability and optimal conditions, while smaller nations like Qatar and Belize face constraints due to land limitations, lower demand, and climatic factors.
