Lettuce and Chicory Yield by Country

Global lettuce and chicory yield varies significantly, with Puerto Rico leading at 100,122.3 kilograms per hectare, followed by Kuwait and Bahrain. This analysis explores the countries with the highest and lowest yields, regional trends, and factors influencing productivity.

Top 10 Countries with the Highest Lettuce and Chicory Yields

Puerto Rico ranks first with 100,122.3 kg/ha
Kuwait follows with 49,305 kg/ha
Bahrain ranks third with 47,307.7 kg/ha
Belgium yields 44,165.8 kg/ha
DR Congo produces 41,328.5 kg/ha
Republic of the Congo harvests 39,614.1 kg/ha
United States achieves 35,072.8 kg/ha
Hungary yields 34,851.9 kg/ha
Saudi Arabia produces 34,818.7 kg/ha
Sao Tome and Principe rounds out the top 10 with 31,273.3 kg/ha

Countries with the Lowest Lettuce and Chicory Yields

Ethiopia reports the lowest yield at 265.6 kg/ha
Djibouti follows with 446.1 kg/ha
Madagascar yields 577.1 kg/ha
Pakistan produces 1,094.5 kg/ha
Brunei harvests 1,887.8 kg/ha
Costa Rica achieves 2,787.9 kg/ha
Haiti produces 2,772.7 kg/ha
Trinidad and Tobago ranks just above with 3,044 kg/ha

Which Country Leads in Lettuce and Chicory Yield?

Puerto Rico leads globally with 100,122.3 kg/ha, reflecting advanced agricultural techniques, optimal climate, and efficient crop management.
Kuwait and Bahrain also achieve high yields, benefiting from modern greenhouse farming and controlled-environment agriculture.

Why Do Some Countries Achieve Higher Yields?

Favorable climates, advanced farming technology, and efficient irrigation systems contribute to higher yields.
Countries like Puerto Rico and Belgium benefit from greenhouse cultivation and optimized growing conditions.
High-yield countries often use advanced fertilizers, pest management, and irrigation techniques to maximize productivity.

What Are the Global Trends in Lettuce and Chicory Yield?

North America, led by Puerto Rico and the United States, demonstrates high productivity through advanced farming practices.
European countries such as Belgium and Hungary leverage technology and greenhouse farming to achieve high yields.
Middle Eastern countries like Kuwait and Bahrain maximize yields using controlled-environment agriculture in arid climates.

How Does Climate and Geography Affect Lettuce and Chicory Yield?

Moderate climates with consistent rainfall and well-drained soils are ideal for lettuce and chicory cultivation.
Greenhouse farming in regions with extreme climates, such as the Middle East, enables high yields despite harsh conditions.
Countries with limited water resources or poor soil quality, like Ethiopia and Djibouti, face challenges in maintaining high productivity.

Comparing High and Low Yield Countries

Top-yielding countries leverage advanced technology, modern irrigation systems, and optimized crop management to maximize productivity.
Low-yield countries often face challenges such as poor soil quality, limited access to water, and outdated farming methods.
Investing in modern agricultural techniques could help low-yield countries improve productivity and meet growing demand.