Bambara Beans Dry Area Harvested by Country

Zimbabwe has the largest Bambara bean harvested area, covering 131,421 hectares, followed by Niger and Burkina Faso. This analysis highlights the top and bottom countries in harvested area, global trends, and factors influencing Bambara bean cultivation.

Top Countries with the Largest Bambara Bean Harvested Area

Zimbabwe leads with 131,421 hectares
Niger follows with 107,531 hectares
Burkina Faso ranks third with 56,258 hectares
Cameroon cultivates 50,308 hectares
DR Congo records 40,133 hectares
Mali follows with 39,789 hectares
Togo reports 29,786 hectares
Zambia rounds out the dataset with 6,640 hectares

Which Country Has the Largest Bambara Bean Harvested Area?

Zimbabwe leads the world in Bambara bean harvested area with 131,421 hectares. The country benefits from widespread cultivation, strong domestic demand, and reliance on Bambara beans as a resilient food source.

Why Do Some Countries Allocate More Land for Bambara Bean Cultivation?

Countries like Zimbabwe and Niger dedicate vast land areas to Bambara bean farming due to its drought-resistant nature, high nutritional value, and role in food security for local populations.

What Are the Global Trends in Bambara Bean Harvested Area?

Sub-Saharan African nations dominate Bambara bean farming, with Zimbabwe, Niger, and Burkina Faso leading in harvested area. Smaller-scale cultivation is observed in countries like Zambia.

How Does Geography Affect Bambara Bean Harvested Area?

Bambara beans thrive in dry and semi-arid regions with minimal rainfall. Countries like Zimbabwe and Niger have large suitable land areas, while nations like Zambia allocate less land due to competing crops.

Comparing Countries with Large and Small Bambara Bean Harvested Areas

Countries like Zimbabwe and Niger dedicate extensive land to Bambara bean cultivation due to its importance in food security, whereas Zambia has a smaller harvested area, likely due to a diversified agricultural sector and lower reliance on the crop.