Avocados Area Harvested by Country

Mexico dominates global avocado farming with 253,309 hectares of harvested area, making it the leading producer. This analysis explores the top and bottom avocado-harvesting countries and the factors influencing their cultivation.

Top 10 Countries by Avocado Area Harvested

Mexico leads with 253,309 hectares
Colombia follows with 106,714 hectares
Indonesia ranks third with 65,177 hectares
Peru cultivates 63,078 hectares
Dominican Republic records 47,886 hectares
Haiti maintains 33,835 hectares
Kenya harvests 33,428 hectares
Chile utilizes 33,010 hectares
Ethiopia records 29,206 hectares
Brazil rounds out the top 10 with 22,697 hectares

Bottom 10 Countries by Avocado Area Harvested

Seychelles has the smallest area at 1 hectare
Trinidad and Tobago follows with 3 hectares
Cook Islands records 5 hectares
Suriname cultivates 7 hectares
French Polynesia maintains 13 hectares
Fiji records 26 hectares
Tunisia harvests 31 hectares
Saint Lucia has 33 hectares
Samoa cultivates 47 hectares
Bhutan rounds out the bottom 10 with 84 hectares

Which Country Has the Largest Avocado Farming Area?

Mexico has the largest avocado farming area in the world, with over 253,000 hectares dedicated to cultivation. This dominance is driven by strong domestic demand and export opportunities.

Why is Mexico the Leading Avocado Producer?

Mexico's favorable climate, established farming infrastructure, and global demand for avocados contribute to its position as the world's largest producer.

How Do Other Countries Compare in Avocado Cultivation?

While Mexico dominates, countries like Colombia, Indonesia, and Peru have significant avocado farming areas, driven by increasing global demand and favorable growing conditions.

Which Regions Have the Least Avocado Harvesting?

Countries like Seychelles, Trinidad and Tobago, and Cook Islands have minimal avocado cultivation due to limited agricultural land, climate constraints, or lower domestic demand.

What Factors Affect Avocado Farming Worldwide?

Climate, soil quality, water availability, and export demand all play key roles in determining avocado cultivation levels across different regions.

How is the Global Avocado Market Expanding?

With rising global consumption, more countries are investing in avocado production, expanding farming areas, and improving agricultural techniques to meet demand.