Asparagus Area Harvested by Country

China leads the world in asparagus cultivation, harvesting 1,462,978 hectares, significantly outpacing all other nations. This analysis highlights the countries with the largest and smallest asparagus-harvested areas.

Top 10 Countries by Asparagus Area Harvested

China dominates with 1,462,978 hectares
Mexico follows with 37,218 hectares
Peru ranks third with 29,817 hectares
Germany cultivates 20,370 hectares
Spain harvests 13,320 hectares
Italy covers 7,220 hectares
France follows with 6,670 hectares
United States cultivates 6,354 hectares
Japan harvests 4,466 hectares
Argentina rounds out the top 10 with 2,678 hectares

Bottom 10 Countries by Asparagus Area Harvested

Morocco ranks last with just 4 hectares
Israel follows with 9 hectares
Romania cultivates 10 hectares
Luxembourg has 20 hectares
Costa Rica harvests 33 hectares
Finland cultivates 40 hectares
Bhutan has 50 hectares
Philippines harvests 67 hectares
Kenya cultivates 70 hectares
Zimbabwe rounds out the bottom 10 with 73 hectares

Which Country Grows the Most Asparagus?

China is the largest asparagus cultivator, accounting for the majority of global asparagus fields. Its massive production scale allows it to dominate the asparagus industry.

Why Does China Have the Largest Asparagus Harvest Area?

China’s vast agricultural land, favorable climate, and high demand contribute to its massive asparagus production. Additionally, large-scale farming operations help sustain its dominance in the global market.

How Does Asparagus Farming Differ Between Countries?

In countries like Mexico and Peru, asparagus is grown for export, whereas European nations like Germany and Spain cultivate it primarily for domestic consumption. Climate, soil conditions, and market demand influence the scale of cultivation.

Why Do Some Countries Have a Small Asparagus Harvest Area?

Nations with minimal asparagus cultivation, such as Morocco and Israel, may lack suitable growing conditions, market demand, or large-scale farming investments. The crop's specific soil and climate requirements limit widespread cultivation.

Which Countries Have Potential to Expand Asparagus Cultivation?

Countries with moderate asparagus cultivation, like the United States and Japan, have the potential to expand their production through technological advancements, improved irrigation, and growing consumer demand.