Average Percentage of Agricultural Import Tariffs

Agricultural import tariffs play a vital role in shaping food security and trade dynamics. This dataset from the Global Food Security Index ranks countries based on their average agricultural import tariffs, providing insights into how nations regulate food imports.

Which countries have the highest agricultural import tariffs?

Egypt tops the list with an average agricultural import tariff of 65.1%, followed by South Korea (56.8%) and Turkey (42.3%). These high tariffs reflect protectionist policies aimed at safeguarding domestic agriculture but may also raise food costs for consumers.

Top 10 countries by agricultural import tariffs

The countries with the highest average agricultural import tariffs are:

1. Egypt: 65.1%
2. South Korea: 56.8%
3. Turkey: 42.3%
4. Norway: 40.1%
5. India: 34%
6. Tunisia: 31%
7. Switzerland: 30.4%
8. Sudan: 30.3%
9. Thailand: 29.3%
10. Morocco: 28.2%

Which countries have the lowest agricultural import tariffs?

Singapore has the lowest average agricultural import tariff at just 0.1%, followed by Australia (1.2%) and New Zealand (1.4%). These low tariffs reflect open trade policies and reliance on food imports to meet domestic needs.

How do agricultural import tariffs impact food security?

High agricultural import tariffs protect domestic farmers but can increase food costs and limit access to a diverse range of imported goods. Conversely, low tariffs promote affordability and variety but may expose local farmers to global competition.

How do regions differ in agricultural import tariffs?

Asia shows a wide range of tariffs, with high averages in countries like South Korea (56.8%) and India (34%), while Singapore leads with minimal tariffs (0.1%). Europe generally maintains moderate tariffs, while North America, represented by the United States (5.1%), adopts lower averages. Africa features some of the highest tariffs, reflecting protective agricultural policies.

What factors influence agricultural import tariffs?

Factors include domestic agricultural policies, food self-sufficiency goals, trade agreements, and economic priorities. High tariffs often aim to shield local industries, whereas low tariffs foster open trade and competitive markets.