Strawberries Production by Country

China dominates global strawberry production with 4,216,716.93 tonnes, followed by the United States at 1,250,100 tonnes and Egypt at 731,144.93 tonnes. This analysis highlights the top 10 and bottom 10 producers, global trends, and key insights into strawberry farming worldwide.

Top 10 Countries in Strawberry Production

1. China – 4,216,716.93 tonnes
2. United States – 1,250,100 tonnes
3. Egypt – 731,144.93 tonnes
4. Turkey – 676,818 tonnes
5. Mexico – 641,552.22 tonnes
6. Spain – 329,280 tonnes
7. Russia – 261,168.09 tonnes
8. Poland – 194,500 tonnes
9. Brazil – 187,795.78 tonnes
10. South Korea – 177,682.33 tonnes

Bottom 10 Countries in Strawberry Production

1. Iraq – 18.89 tonnes
2. Luxembourg – 20 tonnes
3. Malawi – 132.83 tonnes
4. Kuwait – 191 tonnes
5. Bangladesh – 210 tonnes
6. Zimbabwe – 230.67 tonnes
7. Kenya – 533.07 tonnes
8. Latvia – 790 tonnes
9. Georgia – 1,200 tonnes
10. Cyprus – 1,260 tonnes

Which Country Leads in Strawberry Production?

China takes the top spot with over 4.2 million tonnes, bolstered by diverse growing regions, strong domestic demand, and large-scale farming operations.

What Are the Global Trends in Strawberry Production?

Strawberries are widely cultivated in both temperate and subtropical climates. Major producers like the United States and Egypt leverage technology for extended growing seasons, while European nations such as Spain and Poland focus on high-quality varieties for export.

Why Do Some Countries Excel in Strawberry Farming?

Top-producing countries benefit from advanced growing techniques, including greenhouse cultivation, drip irrigation, and improved cultivar research. Favorable climates and robust domestic or export markets also drive up production volumes.

How Do High and Low Producers Compare?

China’s output surpasses Iraq’s by more than 4.2 million tonnes, demonstrating significant disparities in land availability, technology adoption, and market demand between leading and minimal strawberry producers.