Pigeon Peas Dry Production by Country
India is the world's largest producer of pigeon peas, harvesting 3.31 million tonnes, followed by Malawi and Myanmar. While some countries cultivate pigeon peas on a large scale, others produce minimal amounts. This analysis explores the leading and lowest pigeon pea-producing nations, key trends, and insights into global production.
Top 10 Countries in Pigeon Pea Production
India leads with 3,311,532.36 tonnes
Malawi follows with 440,857.48 tonnes
Myanmar ranks third with 297,958.91 tonnes
Tanzania produces 276,650.61 tonnes
Kenya records 183,651 tonnes
Dominican Republic cultivates 25,179.3 tonnes
Uganda produces 13,512.79 tonnes
Nepal records 12,709.56 tonnes
DR Congo produces 7,020 tonnes
Haiti rounds out the top ten with 4,781.09 tonnes
Bottom 10 Countries in Pigeon Pea Production
Pakistan has the lowest production at 4.48 tonnes
Saint Vincent and the Grenadines follows with 69 tonnes
Puerto Rico records 135.1 tonnes
Bahamas produces 180.51 tonnes
Comoros cultivates 394.64 tonnes
Bangladesh records 422 tonnes
Grenada produces 470.73 tonnes
Jamaica records 591 tonnes
Philippines produces 769.9 tonnes
Colombia rounds out the bottom ten with 800.2 tonnes
Which Country Produces the Most Pigeon Peas?
India dominates global pigeon pea production, harvesting 3.31 million tonnes annually. This is more than seven times the output of Malawi, the second-largest producer.
Why Does India Lead in Pigeon Pea Production?
India's vast agricultural land, favorable climate, and high domestic demand contribute to its massive pigeon pea production. The country also exports a significant portion of its harvest.
What Are the Global Trends in Pigeon Pea Production?
Pigeon pea cultivation is concentrated in a few key countries, with India, Malawi, and Myanmar accounting for a substantial share of global output. Smaller producers cultivate pigeon peas primarily for local consumption.
How Do Large and Small Pigeon Pea Producers Compare?
India’s pigeon pea production is over 700,000 times greater than that of Pakistan, which produces just 4.48 tonnes. This stark contrast highlights the vast differences in agricultural scale and market demand worldwide.