Plums - Statistics & Facts
Plums are a widely enjoyed stone fruit, known for their sweet and tart flavor, and are utilized in fresh, dried, and processed forms. This indicator examines plum production trends, focusing on leading producing countries, annual yield statistics, and the crop’s importance in global agriculture. Insights include rankings of top producers, the impact of farming practices on yield and fruit quality, and plums’ contribution to fresh fruit markets, jams, juices, and dried fruit products. As a key crop in temperate regions, plums support local economies, agricultural sustainability, and play a significant role in the global food industry.