Oil Palm - Statistics & Facts
Oil palm is a major crop in tropical regions, primarily used in the production of vegetable oil for food, cosmetics, and biofuels. This indicator examines oil palm production trends, focusing on leading producing countries, yield statistics, and its significant impact on global agriculture and trade. Insights include rankings of top producers, the environmental and economic implications of farming practices, and oil palm’s role in the food and biofuel industries. As a highly profitable yet controversial crop, oil palm continues to shape global markets, economic growth, and sustainability discussions in agricultural practices.