Millet - Statistics & Facts
Millet is a resilient cereal grain known for its nutritional value and importance in food security, especially in arid and semi-arid regions. This indicator examines millet production trends, focusing on leading producing countries, yield statistics, and its contribution to global agriculture. Insights include rankings of top producers, the impact of farming practices on yield, and millet's role in providing a sustainable, drought-resistant food source. As a staple crop in many regions, millet supports food security and plays a crucial role in global trade and agricultural sustainability.