Locust Beans - Statistics & Facts
Locust beans are a valuable legume, used in food production, traditional medicine, and as a natural food additive. This indicator examines locust bean production trends, focusing on leading producing countries, yield statistics, and its role in global markets. Insights include rankings of top producers, the impact of farming practices on production, and locust beans' contribution to local economies and agricultural systems. As a crop with various uses in food, agriculture, and health, locust beans support sustainable farming practices and contribute to the diversification of global agricultural outputs.